‘Wow, look at those beautiful heirloom tomatoes’ I pointed out to R. as
we strolled through the sun drenched food market one lazy yet beautiful weekday
afternoon. I immediately plucked the
punnet filled with orange, red cherry and purple grape coloured heirloom tomatoes
and placed into my almost full basket along with baby zucchini, bunches of asparagus,
a beautifully exquisite tin of chestnut puree, a bunch of gorgeously fragrant
thyme and a wonderful pale wodge of creamy feta cheese.
Before we’d even had the chance to pay for our gourmet goodies my mind
was already at home, pacing through my kitchen plotting various ways to
celebrate these wonderful tomatoes. However
my attention quickly returned to the market the moment I spotted a delicious
packet of dried figs, yes I’ll have those to I thought. Thrilled with my purchases I remembered exactly
why I adore shopping for food so much, I just love the excitement of planning
what to eat once I’ve been newly inspired by what’s on offer at the
market. I find that each and every visit
brings with it the discovery of new and wonderful delights to try, an exotic
cheese, or a new import of some kind or I have the pleasure of reacquainting
myself with old favourites which inspire me more than you could ever know.